Overlooking the undulating hills of Lombardy, a tiny Italian community is subtly changing what hospitality means. Once on the decline, Golferenzo is now praised for transforming every house into a boutique hotel. The change started with visionaries who thought it was important to preserve what others had forgotten, not with opulent developers. The idea, called Albergo Diffuso, which translates to “scattered hotel,” is incredibly successful in revitalizing deserted communities while preserving their unique character.

When Giancarlo Dall’Ara, a tourism expert, traveled to the earthquake-affected region of Carnia in northern Italy in the early 1980s, the concept was born. He discovered tastefully restored houses standing empty, quiet reminders of a community that had disappeared. Dall’Ara came to the realization that reopening historic houses and reestablishing a connection between people and their surroundings was more important than building new hotels. Since then, his method—poetic and practical—has come to represent rebirth.
The Italian Village Turning Every Home Into a Boutique Hotel
| Category | Details |
|---|---|
| Concept | Albergo Diffuso – a sustainable tourism model turning entire Italian villages into boutique-style hotels |
| Founder | Giancarlo Dall’Ara, tourism expert and cultural innovator |
| Objective | To restore abandoned villages by converting homes into luxury accommodations integrated with local life |
| Core Principles | Community integration, cultural preservation, environmental sustainability |
| Notable Examples | Golferenzo, Santo Stefano di Sessanio, Portico di Romagna, Scicli, Montepagano |
| Key Figures | Luigi Brega, Paola Calonghi, Marisa Raggi, Giani and Matteo Cameli |
| Tourism Ethos | Slow living, authentic experiences, and the “Joy of Missing Out” (JOMO) |
| Reference |
This kind of thinking has significantly improved the lot of many Italian villages throughout the years. Albergo Diffuso provides authenticity in place of impersonal resorts by converting historic homes into guest apartments. Nearby common structures, such former schools or stables, hold the central reception and shared utilities. Because it is a system based on connection and trust rather than seclusion, it is especially creative in the way it rethinks travel. Guests become involved in everyday village life rather than just being tourists.
One of the most motivational instances is Golferenzo. Its metamorphosis started when Luigi Brega and Paola Calonghi established Borgo dei Gatti, a project that transformed old stone houses into chic, cozy lodgings, when there were only a few permanent residents. Although each home has been carefully rebuilt with warm materials, natural light, and subtle elegance, it still has its rustic appeal. Through their extraordinary efforts, the pair has transformed a nearly forgotten hamlet into a magnet for tourists looking for authentic experiences.
They had more in mind than just providing hospitality. Corte del Lupo, a restaurant presenting reinterpreted local foods, La Bottega del Lino, a boutique resurrecting village craftsmanship, and L’Olmo, a legendary pizza that has been closed for 40 years, were the next establishments they opened in 2020. The economics and culture of Golferenzo have been greatly revivified by these endeavors, transforming sleepy streets into bustling areas once more. The idea is “a rebirth through respect—a way to bring life back without taking anything away,” as Paola puts it.
In 1975, Marisa Raggi and Giani Cameli fled Milan’s hustle and bustle for something calmer and more authentic in Portico di Romagna, where a similar story played out. They started renovating historic houses, adding guest rooms, and opening a restaurant that featured local fare. Their family-run business, Al Vecchio Convento, benefited from the modern inventiveness of their son, Matteo, who received training at Noma and Frantzén. The soul of the earth is reflected in his cuisine, which is full of fermentations and wild herbs. It’s heritage hospitality, expertly chosen and never marketed.
These settlements all perfectly capture the spirit of Albergo Diffuso: community. They transform tourism into a communal experience by blending historic buildings with contemporary conveniences. Visitors attend village festivities, introduce themselves to locals, and frequently stay longer than expected. What Dall’Ara refers to as “a horizontal hotel where community replaces corridors” is created by the intimate and spontaneous connections.
This idea is very helpful for boosting local economies and conserving cultural treasures. Instead than being allowed to fall into ruin, abandoned houses are transformed into lodgings. Integration and sustainability continue to be prioritized over commercial developments or short-term rentals. The outcome is incredibly effective in terms of both design and intent: no unnecessary building, no cultural uprooting, just life going back to its rightful home.
For example, breakfast is a social event in the seaside village of Scicli. Instead of using hotel dining rooms, the “Colazione Diffusa” strategy encourages visitors to enjoy morning coffee and pastries in neighborhood cafes. Although it’s a minor change, it significantly improves ties between locals and tourists. Despite their seeming banality, these exchanges bring back the personal element of travel, which is sometimes overlooked in online booking platforms and package offers.
The concept has been adopted in remarkably different ways by other locations. Once thought to be untenable, historic cave homes in Matera were converted into minimalist apartments by Sextantio Le Grotte Della Civita. The project, which features rough limestone walls that now frame candlelight luxury, is a remarkable example of architectural empathy. The contrast is striking: comfort is attained via honesty rather than luxury.
In contrast, Montepagano physically brings philosophy to the table. Its “diffused restaurant,” D.One, combines innovation and tradition by bringing together local farmers and chefs. Just like the stone houses tell the story of perseverance, each dish conveys the story of the region. Italy’s reputation for craftsmanship, where every aspect, from ceramics to olive oil, reflects years of creativity, is remarkably comparable to this emphasis on food as culture.
Albergo Diffuso’s impact has gone well beyond Italy’s boundaries. Architects and planners are using its ideas to fight against overtourism and rural depopulation in places like Japan’s rebuilt Edo-era towns and Spain’s Basque villages. However, nowhere does it feel as genuine as in Italy, where being hospitable is a philosophy rather than a job.
Tastemakers and celebrities have noticed. Because of their ability to combine luxury and simplicity, actors, designers, and chefs have secretly taken vacations in these rebuilt towns. A generation that values connection over consumerism and tranquility over spectacle finds resonance in the approach. Staying in a rural house seems surprisingly intimate in a time when social media destinations and opulent resorts rule the landscape.
The outcomes are revolutionary in terms of the economy. Once compelled to give up their culture, the locals now make a living as guides, craftspeople, and innkeepers. The settlements flourish due to growth that feels natural rather than forced. This strategy has a significant impact on outcomes while being unexpectedly cost-effective for towns. Every home that has been rebuilt becomes a living history, a tale of rebirth.
The concept is ideally suited to the evolving ideals of contemporary travelers. Many people are looking for the silent fulfillment of authenticity—the delight of missing out—after years of being overloaded with digital content. It’s a subdued yet potent protest against excess that reflects a shared need to get back in touch with reality.
The gentle glimmer of lamplight filters through old windows as twilight falls over Golferenzo, warming the cobblestones. The relaxed cadence of locals sharing wine blends with the laughing of visitors. It feels more opulent than most five-star accommodations, yet it isn’t luxury in the traditional sense. Every repaired door and reopened store is a decision—to live rather than just remember, to maintain rather than replace.
